A place to gather and celebrate life’s simple pleasures, this modern day dining hall serves delicious food made from the finest seasonal British ingredients, and complemented with foaming jugs of beer, exceptional wines, and a marvellous selection of fine teas!
welcome to the perkin reveller
Our British Pie Week Recipe: Smoked Ham Hock and Chicken Pie
We've had a fantastic British Pie Week here at Perkin Reveller, but all good things must come to an end! However, to keep the pie magic going a little longer, we thought we'd share one of our recipes. This splendid pie serves 10 people, making perfect for a springtime family Sunday lunch. Serve with mash and curly kale and, if this week is anything to go by, you'll be guaranteed some very happy guests. If you'r ...more
book a table
Being right outside the Tower of London, the Perkin Reveller gets exceptionally busy at certain times of day. We therefore highly recommend you book ahead, to avoid missing out and having to find a less enjoyable alternative. Luckily, all you have to do to book a table is to use the reservations button on the right hand side of this page, or give us a call on 0203 166 6949, to make sure we can arrange seating approp ...more
How to Bake our Afternoon Tea Classic Lemon Drizzle Cake
Our Lemon Drizzle cake is a sweet and tangy highlight of our indulgent afternoon tea. This citrus-scented morsel is light, fluffy and guaranteed to put some zing into your afternoon! Our hardworking chefs wanted to share the recipe with you so that you can enjoy it at home. Serve with a pot of loose leaf tea and enjoy in the sunshine. Ingredients 180g Caster Sugar 180g Butter ...more